Black Feather

One of this weeks cocktails,

A most notorious Black Feather. Not one that I would recommend, unless you have a particular love of brandy, I definitely don’t.

For this one we are using

2 oz Cognac

½ oz Triple Sec

1 oz Dry Vermouth

1 dash Angostura bitters

Stir everything over ice and then throw it away. Make a much lovelier beverage and enjoy!